This post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases. This comes at no extra cost to you.
Types of mexican corn is a grilled dish featuring a smoky and aromatic Blé d’indes seasoning blend made with paprika, cumin, and chili powder. It’s ready in just 22 minutes, yielding four servings of perfectly charred, flavorful corn. This recipe enhances the natural sweetness of corn, pairing it with bold spices and a buttery finish.
I couldn’t resist sharing this recipe after trying it at a barbecue last summer, where everyone kept asking what made the grilled corn so irresistible. The spice blend brought an unexpected depth of flavor to a familiar favorite.
Table of Contents
- What makes Blé d’indes Seasoning: A Flavorful Addition to Grilled Corn special?
- What ingredients do you need for Blé d’indes Seasoning: A Flavorful Addition to Grilled Corn?
- How do you make Blé d’indes Seasoning: A Flavorful Addition to Grilled Corn step by step?
- Frequently Asked Questions About Blé d’indes Seasoning: A Flavorful Addition to Grilled Corn
- What can you serve with Blé d’indes Seasoning: A Flavorful Addition to Grilled Corn?
- Expert tips for mastering this recipe
What makes Blé d’indes Seasoning: A Flavorful Addition to Grilled Corn special?
Blé d’indes Seasoning transforms grilled corn with its smoky, bold flavors and vibrant finish. Each bite showcases a perfect harmony of spices, butter, and optional lime juice.
- Bold and smoky flavor: The smoked paprika and chili powder create a deep, smoky undertone, ideal for grilling.
- Versatile seasoning: This blend works not only on corn but can be repurposed for other grilled veggies.
- Quick and simple: The recipe takes less than 30 minutes from start to finish.
- Customizable: Lime juice and fresh cilantro add the option for a refreshing twist to the dish.
What ingredients do you need for Blé d’indes Seasoning: A Flavorful Addition to Grilled Corn?
This recipe uses simple pantry ingredients to create a rich and flavorful seasoning blend. Here’s everything you’ll need:
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon chili powder
- 1/4 teaspoon ground coriander
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon salt (or to taste)
- 2 tablespoons unsalted butter, melted
- 4 ears of corn, husked and cleaned
- Lime wedges (for serving, optional)
- Chopped fresh cilantro (for garnish, optional)
Smoked paprika is the star ingredient here, delivering a smoky depth that pairs beautifully with the sweetness of grilled corn.
How do you make Blé d’indes Seasoning: A Flavorful Addition to Grilled Corn step by step?
This recipe is quick and straightforward, with just a few simple steps to achieve perfectly spiced and grilled corn. Here’s how to do it:
Step 1 — Create the seasoning blend
In a small bowl, mix together the smoked paprika, ground cumin, garlic powder, onion powder, chili powder, ground coriander, black pepper, and salt.
Step 2 — Coat the corn with butter
Brush the husked and cleaned ears of corn with melted butter, ensuring an even coat on all sides.
Step 3 — Season the corn
Generously sprinkle the seasoning blend over the butter-coated corn, turning to coat all sides evenly.
Step 4 — Heat the grill
Preheat your grill to medium-high heat. Once hot, place the seasoned corn directly on the grill grates.
Step 5 — Grill the corn
Grill for 10–12 minutes, turning occasionally, until the corn is tender and slightly charred on all sides.
Step 6 — Serve the corn
Remove the grilled corn and transfer it to a serving platter. If desired, add a squeeze of lime juice and garnish with fresh cilantro.
Frequently Asked Questions About Blé d’indes Seasoning: A Flavorful Addition to Grilled Corn
What does “Blé d’indes” mean?
“Blé d’indes” translates to “Indian corn” in French, referencing its maize origins.
Can I make this seasoning blend ahead of time?
Yes, you can mix the seasoning blend in advance and store it in an airtight container for up to 3 months.
What type of grill works best?
A gas or charcoal grill heated to medium-high works best for charring the corn evenly.
Can I adjust the spice level?
Absolutely! Reduce the chili powder for a milder flavor or add more for extra heat.
Should I use salted or unsalted butter?
Unsalted butter is recommended to better control the overall saltiness of the dish.
What can you serve with Blé d’indes Seasoning: A Flavorful Addition to Grilled Corn?
- Pair it with our grilled vegetable skewers: a flavorful barbecue feast for a complete grilled spread.
- Serve alongside burgers or sausages as a classic barbecue side.
- Include it in a street corn chicken bowl: a flavorful & healthy option for a hearty meal.
- Top with queso fresco for an extra indulgent variation of Mexican-inspired flavors.
Expert tips for mastering this recipe
- Preheat properly: Make sure your grill is fully heated to avoid uneven cooking.
- Apply seasoning generously: Don’t be afraid to coat the corn liberally for bold flavor.
- Use fresh corn: Freshly picked corn yields the sweetest results, making the seasoning shine.
- Rotate frequently: Turning the corn every few minutes ensures even charring and prevents burning.
Blé d’indes Seasoning: A Flavorful Addition to Grilled Corn
Ingredients
Equipment
Method
- In a small bowl, mix together the smoked paprika, ground cumin, garlic powder, onion powder, chili powder, ground coriander, black pepper, and salt to create the seasoning blend.
- Brush the cleaned ears of corn with the melted butter, ensuring even coating on all sides.
- Sprinkle the seasoning blend generously over the corn, turning to coat all sides evenly.
- Preheat your grill to medium-high heat. Once hot, place the seasoned corn directly on the grill grates.
- Grill the corn for about 10–12 minutes, turning occasionally, until it is tender and slightly charred on all sides.
- Remove the corn from the grill and transfer to a serving platter.
- Optional: Squeeze fresh lime juice over the grilled corn and garnish with chopped cilantro before serving.
Notes
Loved this recipe? Save it to your favorite Pinterest board so you can easily find it later! ✨
