Simple Green Beans 4 — Simple Green Beans 6

Why Make This Recipe

Simple Green Beans are a quick and easy dish that can add a fresh and vibrant touch to any meal. They are not only delicious but also healthy, making them a perfect side dish for various occasions. With just a few ingredients, you can have a nutritious and tasty addition to your dinner table.

How to Make Simple Green Beans

Ingredients:

Green beans
Olive oil
Garlic
Salt
Black pepper

Directions:

Rinse and trim the green beans.
In a large pan, heat the olive oil over medium heat.
Add minced garlic and sauté for about 1 minute until fragrant.
Add the green beans to the pan and toss to coat.
Season with salt and black pepper to taste.
Cook for about 5-7 minutes until the beans are tender but still crisp.
Serve warm.

How to Serve Simple Green Beans

Serve Simple Green Beans warm as a side dish alongside your favorite protein like chicken, fish, or steak. They can also be enjoyed on their own as a light and healthy snack.

How to Store Simple Green Beans

If you have leftovers, store them in an airtight container in the refrigerator. They can last for about 3 days. Reheat them in a pan or microwave before serving again.

Tips to Make Simple Green Beans

For added flavor, consider sprinkling some lemon juice or zest before serving.
You can add sliced almonds or toasted walnuts for a crunchy texture.
Be careful not to overcook the green beans; they should be bright green and tender but still slightly crisp.

Serving Ideas

Simple Green Beans pair wonderfully with a variety of dishes. They go well with roasted meats, grilled fish, or even tossed in a salad for extra crunch.

Final Thoughts

Simple Green Beans are a wonderful way to enjoy fresh vegetables. Their vibrant color and crunch make them a delightful side dish that can complement almost any meal. Give this easy recipe a try and elevate your dining experience!

FAQs

Can I use frozen green beans instead?
Yes, you can use frozen green beans. Just thaw and rinse them before cooking. You might need to adjust the cooking time.

How can I make this recipe vegan?
This recipe is already vegan-friendly! Just ensure that the olive oil is pure, and you’re good to go.

Can I add other vegetables?
Absolutely! You can mix in other vegetables like bell peppers or carrots for added variety and flavor. Just make sure to adjust the cook time accordingly.