One Pot Creamy Garlic Pasta

Why Make This Recipe

One Pot Creamy Garlic Pasta is perfect for busy weeknights or lazy weekends. It’s quick, easy, and packed with flavor, making it a go-to meal for anyone looking for comfort food without the hassle. The creamy sauce and savory garlic make this dish not only delicious, but also satisfying. Plus, the best part is that everything cooks in one pot, saving you time on clean-up!

How to Make One Pot Creamy Garlic Pasta

Ingredients

• Pasta
• Garlic
• Milk
• Parmesan cheese
• Salt
• Pepper
• Olive oil or butter

Directions

1. In a large pot or pan, heat olive oil or butter over medium heat.
2. Add minced garlic and sauté until fragrant.
3. Add pasta and enough water to cover it.
4. Bring to a boil and then reduce to a simmer.
5. Once the pasta is cooked, stir in the milk and Parmesan cheese.
6. Season with salt and pepper to taste.
7. Cook until the sauce thickens to your liking.
8. Serve warm.

How to Serve One Pot Creamy Garlic Pasta

Serve One Pot Creamy Garlic Pasta warm, garnished with additional Parmesan cheese or fresh herbs if desired. This rich and creamy dish can stand alone or be paired with a simple side salad or steamed vegetables for a complete meal.

How to Store One Pot Creamy Garlic Pasta

To store One Pot Creamy Garlic Pasta, let it cool completely and then transfer it to an airtight container. It can be kept in the fridge for up to 3 days. To reheat, simply warm it on the stove or microwave, adding a splash of milk to loosen the sauce if needed.

Tips to Make One Pot Creamy Garlic Pasta

• Use freshly minced garlic for the best flavor.
• Feel free to add vegetables or protein like chicken or shrimp for a more filling meal.
• Adjust the amount of milk to achieve your desired creaminess.
• Make sure to stir the pasta occasionally to prevent it from sticking to the pot.

Serving Ideas

One Pot Creamy Garlic Pasta can be served with a side of crusty bread or a fresh garden salad. For a bit of heat, consider adding a sprinkle of red pepper flakes on top before serving.

Final Thoughts

One Pot Creamy Garlic Pasta is a delicious and easy dish that is sure to please anyone at the table. Its creamy texture and robust flavor make it a beloved recipe that can be enjoyed by all. Give it a try and enjoy a hearty meal with minimal cleanup!

FAQs

1. Can I use any type of pasta for this recipe?
Yes, you can use any pasta you have on hand, although shorter shapes tend to work best.

2. Is there a dairy-free option for this recipe?
You can substitute the milk with almond milk or another non-dairy milk and use nutritional yeast instead of Parmesan cheese for a vegan option.

3. How can I make this dish spicy?
Add red pepper flakes or chopped fresh chili peppers while sautéing the garlic to bring some heat to the dish.

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