Amish Hamburger Steak Bake

why make this recipe

Amish Hamburger Steak Bake is a comforting, hearty dish perfect for any family dinner. It’s a wonderful blend of ground beef, vegetables, and creamy mushrooms topped with fluffy mashed potatoes. This easy recipe comes together quickly, making it ideal for busy weeknights. It’s not just filling; it also brings the warmth of home-cooked goodness, reminiscent of traditional Amish cooking.

how to make Amish Hamburger Steak Bake

Ingredients:

• 1 pound ground beef
• 1 onion, chopped
• 2 cups sliced mushrooms
• 1 can cream of mushroom soup
• 1 cup beef broth
• 1 teaspoon garlic powder
• Salt and pepper to taste
• 1 tablespoon Worcestershire sauce
• 2 cups frozen mixed vegetables
• 2 cups mashed potatoes

Directions:

1. Preheat the oven to 350°F (175°C).
2. In a skillet, brown the ground beef over medium heat. Drain excess fat.
3. Add the chopped onion and mushrooms, cooking until soft.
4. Stir in the cream of mushroom soup, beef broth, garlic powder, salt, pepper, and Worcestershire sauce.
5. Layer the frozen mixed vegetables in a baking dish.
6. Pour the beef mixture over the vegetables and spread evenly.
7. Top with mashed potatoes.
8. Bake for 30-40 minutes, until heated through and bubbly.

how to serve Amish Hamburger Steak Bake

Serve Amish Hamburger Steak Bake hot from the oven. It pairs wonderfully with a side salad or some crusty bread. You can also sprinkle fresh herbs, like parsley, on top for added flavor and a pop of color.

how to store Amish Hamburger Steak Bake

Store any leftovers in an airtight container in the refrigerator. It will keep well for about 3-4 days. For longer storage, you can freeze portions. Just make sure to let it cool completely before sealing it in a freezer-safe container.

tips to make Amish Hamburger Steak Bake

• Use lean ground beef for a healthier option and to reduce grease.
• Feel free to add or substitute your favorite vegetables, like carrots or peas.
• For extra flavor, consider adding cheese on top in the last 10 minutes of baking.
• Use homemade mashed potatoes for an even more delicious taste.

Serving Ideas

This dish can be served as a full meal on its own. However, you can enhance the meal by offering a simple green salad on the side. You might also consider serving pickles or a tangy coleslaw to balance the richness.

Final Thoughts

Amish Hamburger Steak Bake is a delightful dish that brings comfort to the table. Its straightforward ingredients and easy preparation make it a go-to recipe for families. Try it the next time you’re looking for a warm, filling dinner!

FAQs

Can I use turkey or chicken instead of beef?
Yes, ground turkey or chicken can work well, but it might change the flavor slightly.

Can I prepare this dish ahead of time?
Absolutely! You can prepare the beef mixture and layer it with the vegetables and mashed potatoes ahead of time. Just pop it in the oven when you’re ready to bake.

How do I know when it’s done baking?
It’s ready when the edges are bubbly, and the mashed potatoes are golden brown. You can also check the center to ensure it’s heated through.

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