Easy Sausage and Egg Casserole: 6-Ingredient Breakfast Bliss

Why Make This Recipe

Easy Sausage and Egg Casserole is a quick and tasty breakfast option that requires just six ingredients. This simple dish is perfect for busy mornings or when you have guests over. It’s hearty, filling, and can easily feed a crowd. Plus, it only takes about 35 minutes to bake, making it a great choice for a weekend brunch or weekday breakfast.

How to Make Easy Sausage and Egg Casserole: 6-Ingredient Breakfast Bliss

Ingredients

• 6 large eggs
• 1/2 cup milk
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup shredded cheddar cheese
• 1 pound breakfast sausage, cooked and crumbled
• 1/2 cup diced bell peppers (optional)
• 1/2 cup diced onions (optional)

Directions

1. Preheat the oven to 350°F (175°C).
2. Grease a 9×13-inch baking dish.
3. In a bowl, whisk together the eggs, milk, salt, and pepper.
4. Stir in the cooked sausage, cheese, and if you want, the bell peppers and onions.
5. Pour the mixture into the prepared baking dish.
6. Bake for 30-35 minutes or until the eggs are set.
7. Let it cool for 5 minutes before serving.

How to Serve Easy Sausage and Egg Casserole: 6-Ingredient Breakfast Bliss

Serve the casserole warm, cut into squares or rectangles. It goes well with toast, fresh fruit, or a side of yogurt. You can also add hot sauce or salsa for extra flavor!

How to Store Easy Sausage and Egg Casserole: 6-Ingredient Breakfast Bliss

If you have leftovers, let the casserole cool completely. Store it in an airtight container in the refrigerator for up to 3 days. You can also freeze it for up to 2 months. Reheat in the oven or microwave before serving.

Tips to Make Easy Sausage and Egg Casserole: 6-Ingredient Breakfast Bliss

• For a healthier option, use turkey sausage or a meat substitute.
• Feel free to add other veggies like spinach or mushrooms for more flavor.
• If you want a cheesy topping, sprinkle some extra cheese on top for the last 5 minutes of baking!

Serving Ideas

Pair the casserole with a fresh fruit salad, coffee, or tea. You could also serve it with simple sides like toast or muffins for a more complete breakfast.

Final Thoughts

Easy Sausage and Egg Casserole is a delightful dish that brings comfort and satisfaction to any breakfast table. Its simplicity and delicious flavor make it a must-try for busy mornings or special occasions.

FAQs

Can I make this casserole ahead of time?
Yes! You can prepare the mixture the night before, store it in the fridge, and then bake it in the morning.

Can I use different types of cheese?
Absolutely! Feel free to use your favorite cheese, such as Monterey Jack or mozzarella.

Is this recipe good for meal prep?
Yes! This casserole is great for meal prepping. You can portion it out for quick breakfasts during the week.

Print