Name: Easy Moist Banana Bread
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: American
Ingredients: 3 ripe bananas (mashed); 1/3 cup melted butter; 3/4 cup sugar; 1 large egg (beaten); 1 teaspoon vanilla extract; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 1/2 cups all-purpose flour

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why make this recipe

This banana bread is easy and moist. It uses ripe bananas and simple pantry items. If you want a plain, no-fuss loaf, this recipe works well. For a fun twist, try a cinnamon swirl version that adds a sweet spice layer to the bread: cinnamon swirl banana bread.

introduction

This recipe makes one loaf of soft banana bread. It bakes in one pan and needs no special tools. You can make it for breakfast, a snack, or a simple dessert. For other moist banana bread ideas, see this helpful page with similar recipes: moist banana bread tips and recipes.

how to make Easy Moist Banana Bread

Follow simple steps and mix by hand. Do not overmix the batter. Overmixing makes the bread dense. Use very ripe bananas for the best taste and sweetness. A recipe with chocolate chips shows how add-ins change the loaf: chocolate chip banana bread version.

Ingredients :

3 ripe bananas (mashed), 1/3 cup melted butter, 3/4 cup sugar, 1 large egg (beaten), 1 teaspoon vanilla extract, 1 teaspoon baking soda, 1/4 teaspoon salt, 1 1/2 cups all-purpose flour

Directions :

Preheat oven to 350°F (175°C)., Grease a 9×5-inch loaf pan or line it with parchment paper., In a large bowl, mash the bananas with a fork until smooth., Stir in the melted butter until well combined., Add sugar, beaten egg, and vanilla extract. Mix until everything is evenly blended., Sprinkle baking soda and salt over the mixture and stir gently., Add the flour and stir just until the flour disappears—do not overmix., Pour the batter into the prepared loaf pan and spread it evenly., Bake for 50 to 60 minutes, or until a toothpick inserted into the center comes out clean., Let the banana bread cool in the pan for 10 minutes., Transfer to a wire rack to cool completely before slicing.

how to serve Easy Moist Banana Bread

Slice the loaf when it is cool. Serve plain or with butter, cream cheese, or jam. Warm a slice for a few seconds in the microwave for a soft, fresh feel. For a sweeter option, try serving with chocolate chips or a simple glaze like the chocolate-chip versions suggest: chocolate chip banana bread serving ideas.

how to store Easy Moist Banana Bread

Keep the loaf at room temperature in an airtight container for 2 to 3 days. For longer storage, wrap the cooled slices in plastic wrap and freeze up to 3 months. Thaw at room temperature or warm in the oven.

tips to make Easy Moist Banana Bread

Use very ripe bananas with brown spots for best flavor. Mash them well so the batter is smooth. Measure flour by spooning into the cup and leveling to avoid a dry loaf. Do not overmix after adding flour. If you want mix-ins, fold in nuts or chocolate chips gently. For other mix-in ideas and variations, see this extra recipe page: chocolate chip banana bread variations.

Serving Ideas

Spread with butter or cream cheese.
Top with a drizzle of honey or maple syrup.
Serve with coffee or tea for breakfast or snack.

Final Thoughts

This Easy Moist Banana Bread is quick and forgiving. It uses simple steps and common ingredients. The loaf keeps well and fits many flavors if you want to add nuts, chocolate, or spices. It is a good recipe to make when you have ripe bananas and want a reliable, tasty result.

FAQs

Q: Can I use fewer bananas?
A: You can try two bananas, but the bread may be less moist and less banana-flavored.

Q: Can I use whole wheat flour?
A: Yes. Replace half the flour with whole wheat for a denser loaf. Do not overmix.

Q: How do I know when it is done?
A: Insert a toothpick in the center. If it comes out clean or with a few crumbs, it is done.

Q: Can I add nuts or chocolate chips?
A: Yes. Fold in 1/2 to 1 cup of add-ins before pouring the batter into the pan.

Q: Can I make muffins instead?
A: Yes. Bake at 350°F (175°C) for 18–25 minutes for muffins.

Conclusion

If you like a visual guide, watch this video-style recipe for a clear step-by-step: Moist Banana Bread Recipe (VIDEO) – NatashasKitchen.com. For another easy written version with small differences, see this simple recipe page: Easy Banana Bread Recipe – A Latte Food.