Street Corn Chicken Rice Bowl Recipe That’s Full of Flavor
If you’re craving something hearty yet fresh, comforting but vibrant, this Street Corn Chicken Rice Bowl Recipe brings it all together. Juicy grilled chicken, creamy street corn, and fluffy rice unite in a bowl packed with zesty lime and smoky spices. This dish is one of my favorite chicken rice bowls to make during the week it’s easy, satisfying, and packed with bold flavor. In this guide, I’ll show you how to create a meal-prep friendly masterpiece that fits right into your favorite healthy bowls recipes list.
A Story from My Kitchen: From Corn Cobs to Comfort Bowls
Welcome to my kitchen: where burnt toast turns into a lesson, a dash of spice becomes a story, and every meal is a chance to make someone smile. Hi, I’m Natalie. I grew up with porch dinners, church potlucks, and classic hobo dinner recipes, but it was my grandma’s grilled corn that always stuck with me. Slathered in butter, rolled in cheese, kissed by lime it was summer on a plate. Years later, I turned that flavor into this Street Corn Chicken Rice Bowl Recipe, and now it’s a meal we crave week after week.
Ingredients That Build a Bowl Worth Remembering
To bring this chicken bowl recipe to life, start with boneless chicken thighs or breasts. Coat them in a smoky mix of paprika, cumin, garlic, chili powder, and brown sugar. This creates that familiar corn chicken flavor both savory and sweet.
For the corn, char fresh or frozen kernels and toss them with mayo, lime juice, chili powder, and cotija cheese. This street corn blend adds creamy heat and citrusy punch.
The base? Jasmine or basmati rice. If you’re looking to lighten things up, swap for brown rice or cauliflower rice two solid picks for anyone building healthy bowls at home. Add avocado, cilantro, and creamy jalapeño dressing, and you’ve got one of the most satisfying rice bowls recipes around.
Print
Street Corn Chicken Rice Bowl Recipe That’s Full of Flavor
- Total Time: 35 mins
- Yield: 4 bowls 1x
Description
A flavorful Street Corn Chicken Rice Bowl Recipe featuring juicy grilled chicken, Mexican-style street corn, fluffy rice, creamy jalapeño dressing, and fresh toppings. Meal prep friendly and perfect for a weeknight dinner.
Ingredients
2 lbs boneless chicken thighs or breasts, cubed
2 tbsp olive oil
2 tsp paprika
1 tsp garlic powder
1 tsp cumin
1/2 tsp chili powder
1/2 tsp brown sugar
Salt and pepper to taste
2 cups cooked jasmine or basmati rice
1 1/2 cups corn kernels (fresh or frozen)
2 tbsp mayonnaise
1 tbsp lime juice
1/2 tsp chili powder
1/3 cup crumbled cotija cheese
1 avocado, sliced
Fresh cilantro for garnish
Lime wedges for serving
1/2 cup creamy jalapeño lime dressing (store-bought or homemade)
Instructions
1. In a bowl, toss chicken with olive oil, paprika, garlic powder, cumin, chili powder, brown sugar, salt, and pepper.
2. Heat skillet over medium-high heat. Cook chicken for 3–4 minutes per side until golden and cooked through. Rest before slicing.
3. Char corn in a dry skillet until slightly golden, about 4–5 minutes.
4. In a mixing bowl, combine charred corn with mayo, lime juice, chili powder, and cotija cheese to create the street corn mixture.
5. Prepare rice and keep warm.
6. Assemble bowls: rice, corn mixture, sliced chicken, avocado, drizzle jalapeño lime dressing.
7. Garnish with cilantro and lime wedges. Serve immediately or pack for meal prep.
Notes
To make it dairy-free, use vegan mayo and skip the cheese.
Store components separately in the fridge for up to 4 days.
Great for lunchboxes and customizable with shrimp, beef, or tofu.
- Prep Time: 15 mins
- Cook Time: 20 mins
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican-American
Nutrition
- Serving Size: 1 bowl
- Calories: 620
- Sugar: 4g
- Sodium: 580mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 5g
- Protein: 40g
- Cholesterol: 95mg
How to Build the Ultimate Chicken Rice Bowl
Start by cooking your rice. While it simmers, heat olive oil in a pan and sear your seasoned chicken chunks until golden brown and cooked through. Let the chicken rest before slicing to lock in those juices.
To assemble your Street Corn Chicken Rice Bowl Recipe, start with a warm scoop of rice. Layer on the creamy street corn mix, sliced chicken, and a drizzle of dressing. Top with avocado, a sprinkle of cheese, and lime wedges for that bold, street-style finish.
Feel free to add black beans, shredded cabbage, or roasted peppers for extra color and nutrients. Like all good chicken rice bowls, this dish is endlessly adaptable and always delicious.
Meal Prep Tips & Easy Variations
This bowl was made for busy weeknights. All components rice, chicken, corn, and sauce can be prepped in advance and stored separately. Assembling them fresh keeps everything vibrant. The flavors even improve with time, making this Street Corn Chicken Rice Bowl Recipe a smart choice for weekly meal plans.
Want to switch it up? Swap chicken for grilled shrimp or tofu. Try quinoa or lettuce instead of rice. These swaps make it one of the most flexible healthy bowls recipes you’ll ever find.
Need something heartier? Double the corn, add roasted potatoes, or mix in elements from your favorite hobo dinner recipes. From backyard BBQ to Sunday meal prep, this bowl fits any occasion.
For more best recipes follow this links:
- Viral Hot Honey Protein Bowl
- Easter Bunny Poke Cake
- Rice Krispie Ice Cream Sandwich
- Ground Turkey Sweet Potato Recipes
- “Looking for more protein bowl ideas?”: Protein Bowls Recipe
- “Love sweet-meets-savory meals? Try our tortilla cinnamon rolls.”
Conclusion
This Street Corn Chicken Rice Bowl Recipe is everything a great meal should be bold, balanced, and full of flavor. Whether you’re feeding the family, prepping for the week, or just craving something hearty, this bowl delivers. It brings together the best of street food and home cooking, just like my favorite chicken dishes recipes and weeknight chicken bowl recipes. Try it once, and you’ll add it to your permanent recipe rotation.
Hungry for more home-style inspiration?
Follow me on Pinterest for easy weeknight meals and modern comfort food classics.
Or catch my latest stories and recipe reflections over on Medium where I share the little kitchen lessons behind every bowl.
FAQs
What is a rice bowl with chicken called?
It’s commonly called a chicken rice bowl, often layered with protein, rice, veggies, and sauce.
How do you say “rice bowl recipe” in French?
The French translation is recette de bol de riz au poulet, or simply chicken rice bowl recipe.
What’s in a street corn chicken rice bowl?
It includes grilled chicken, creamy street corn, rice, lime, and toppings like avocado and cheese perfect for fans of chicken dishes recipes.
Are chicken rice bowls healthy?
Absolutely. With lean protein, whole grains, and fresh toppings, this bowl checks every box on your healthy bowls list.
