Description
Crispy and juicy air fryer chicken bites seasoned with garlic and smoked paprika, perfect for a quick and cozy meal.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs), cut into bite-sized pieces
- 2 tsp olive oil
- 2 tsp garlic powder
- 1 tsp smoked paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup grated Parmesan cheese (optional)
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat your air fryer to 400°F (200°C) for 5 minutes.
- In a large bowl, whisk together olive oil, garlic powder, smoked paprika, salt, and pepper.
- Add chicken pieces to the bowl and toss until well coated.
- Place the seasoned chicken in a single layer in the air fryer basket.
- Cook for 10-12 minutes or until golden brown and internal temperature reaches 165°F (75°C), shaking the basket halfway through.
- Serve with your favorite dipping sauce or alongside roasted veggies and garnish with fresh parsley or Parmesan.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the air fryer for best results.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 1g
- Sodium: 300mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg