Description
Quick and simple Air Fryer Egg and Cheese Toast that’s perfect for busy mornings or a quick snack.
Ingredients
Scale
- 1 slice of bread
- 1 egg
- 1 slice of cheese
- Salt and pepper to taste
- Optional toppings: avocado, spinach, or other favorites
Instructions
- Preheat the air fryer to 350°F (175°C).
- Place the slice of bread in the air fryer basket.
- Crack the egg onto the bread and season with salt and pepper.
- Top with a slice of cheese.
- Air fry for about 5 minutes or until the egg is cooked to your liking and the cheese is melted.
- Add any optional toppings if desired.
- Serve warm and enjoy your breakfast!
Notes
Use sturdy bread to hold the egg. Check at 4 minutes to avoid overcooking. Can be paired with fresh fruit or yogurt.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 210mg