Air Fryer Honey Garlic Salmon Bites

why make this recipe

This recipe cooks fast and tastes sweet and savory. It uses simple ingredients and an air fryer for a quick, crisp bite. For another quick version, see the honey garlic salmon bites on our site.

introduction

Air Fryer Honey Garlic Salmon Bites are small pieces of salmon tossed in a honey garlic mix and cooked until slightly crisp. You get tender fish inside and a sticky glaze outside. For a step-by-step guide that is similar, check the honey garlic salmon bites recipe for more details.

how to make Air Fryer Honey Garlic Salmon Bites

  1. Mix honey, garlic, soy sauce, olive oil, salt, and pepper in a bowl.
  2. Toss the salmon pieces in the sauce until they are coated.
  3. Preheat the air fryer to 400°F (200°C).
  4. Place the salmon bites in a single layer in the air fryer basket.
  5. Cook for 8-10 minutes, shaking the basket halfway through.
  6. When done, garnish with chopped green onions and serve.

You can also use the same glaze idea on larger salmon pieces like in this crispy honey garlic glazed salmon recipe.

Ingredients :

  • 1 lb salmon fillets, cut into bite-sized pieces
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 2 teaspoons olive oil
  • Salt and pepper to taste
  • Green onions, chopped, for garnish

Directions :

  1. In a bowl, mix honey, minced garlic, soy sauce, olive oil, salt, and pepper.
  2. Coat the salmon pieces in the honey garlic mixture.
  3. Preheat the air fryer to 400°F (200°C).
  4. Place the coated salmon bites in the air fryer basket in a single layer.
  5. Cook for 8-10 minutes, shaking the basket halfway through, until the salmon is cooked through and crispy.
  6. Garnish with chopped green onions and serve with rice, veggies, or salads.

how to serve Air Fryer Honey Garlic Salmon Bites

Serve the bites hot over steamed rice, mixed greens, or with a side of roasted vegetables. Add extra green onions on top for color. For a small brunch side, you can pair them with simple toast or eggs, similar to an air fryer egg and cheese toast idea.

how to store Air Fryer Honey Garlic Salmon Bites

Cool the salmon bites to room temperature within two hours. Put them in an airtight container and keep in the fridge for up to 3 days. Reheat in the air fryer at 350°F for 3-5 minutes to keep them crisp.

tips to make Air Fryer Honey Garlic Salmon Bites

  • Pat the salmon dry before coating so the glaze sticks.
  • Do not overcrowd the basket; cook in batches if needed.
  • Shake the basket once halfway to cook evenly.
  • Use a light spray of oil on the basket to prevent sticking.
  • If you like more glaze, toss the cooked bites in reserved sauce and heat 1 minute more.
    Try other air fryer recipes to learn timing and temperature, such as the crispy air fryer churro bites for dessert ideas.

Serving Ideas (if any)

  • Over white or brown rice with steamed broccoli.
  • On top of a salad with a light vinaigrette.
  • In lettuce wraps with shredded carrots and cucumber.
  • As a protein side with quinoa and roasted vegetables.

Final Thoughts

This recipe gives you a fast, tasty meal with little fuss. The air fryer makes the salmon slightly crispy while the honey garlic glaze keeps it moist. You can scale this up for guests or make it for a quick weeknight dinner.

FAQs

Q: Can I use frozen salmon?
A: Thaw the salmon first. Pat it dry before coating so the sauce sticks.

Q: Can I use brown sugar instead of honey?
A: Yes. Use a little less brown sugar and add a splash of water or oil for smooth coating.

Q: Is 400°F safe for salmon in an air fryer?
A: Yes. 400°F cooks the bites quickly and gives a nice outer texture. Check for doneness at 8 minutes.

Q: Can I bake these in a regular oven?
A: Yes. Bake at 425°F for 10-12 minutes on a rimmed sheet until cooked through.

Q: How do I make the glaze thicker?
A: Simmer the sauce in a small pan for a few minutes until it reduces and thickens before tossing the salmon.

Conclusion

For another take on honey garlic glazed salmon cooked in an air fryer, see this detailed guide on Honey Garlic Glazed Air Fryer Salmon Bites | The Recipe Critic. If you want a different version and more tips, check the Air Fryer Honey Garlic Salmon Bites write-up for extra ideas.

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Air Fryer Honey Garlic Salmon Bites


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  • Author: chahdrecipes
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: Pescatarian

Description

Quick and crispy salmon bites coated in a sweet and savory honey garlic glaze, made effortlessly in the air fryer.


Ingredients

Scale
  • 1 lb salmon fillets, cut into bite-sized pieces
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 2 teaspoons olive oil
  • Salt and pepper to taste
  • Green onions, chopped, for garnish

Instructions

  1. In a bowl, mix honey, minced garlic, soy sauce, olive oil, salt, and pepper.
  2. Coat the salmon pieces in the honey garlic mixture.
  3. Preheat the air fryer to 400°F (200°C).
  4. Place the coated salmon bites in a single layer in the air fryer basket.
  5. Cook for 8-10 minutes, shaking the basket halfway through, until the salmon is cooked through and crispy.
  6. Garnish with chopped green onions and serve.

Notes

Pat the salmon dry before coating to ensure the glaze sticks. Do not overcrowd the basket and cook in batches if needed.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 10g
  • Sodium: 500mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 60mg

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