Description
Crispy and tender chicken bites coated in ranch-seasoned panko breadcrumbs, perfect for family dinners or a fun snack.
Ingredients
Scale
- 1 lb chicken breast, cut into bite-sized pieces
- 1 cup panko breadcrumbs
- 2 tbsp ranch seasoning mix
- 1/2 cup grated Parmesan cheese
- 2 large eggs, beaten
- Cooking spray
Instructions
- Preheat the air fryer to 375°F.
- In a bowl, combine panko breadcrumbs, ranch seasoning mix, and Parmesan cheese.
- Dip each piece of chicken into the beaten eggs, allowing excess to drip off.
- Coat the egg-dipped chicken pieces in the breadcrumb mixture, pressing lightly to ensure a good coating.
- Arrange the coated chicken bites in a single layer in the air fryer basket and lightly spray with cooking spray.
- Air fry for 10-12 minutes, flipping halfway through, until golden brown and cooked through.
- Serve with your favorite dipping sauce.
Notes
For extra crunch, air fry at 400°F for an additional 1-2 minutes. Let coated bites rest for 5 minutes before cooking to help set the crust.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 150mg