Description
Cheesy Parmesan Mozzarella Bites are a deliciously simple snack with gooey cheese and a crunchy coating, perfect for parties or movie nights.
Ingredients
Scale
- 1 cup shredded mozzarella cheese
- ½ cup grated parmesan cheese
- 1 cup panko breadcrumbs
- 2 large eggs
- Salt and pepper to taste
- Fresh parsley (optional)
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a large bowl, combine mozzarella and parmesan cheese until well mixed.
- In a separate bowl, whisk eggs with salt and pepper.
- Form the cheese mixture into golf ball-sized bites.
- Dip each bite in the egg mixture, then roll in breadcrumbs until fully coated.
- Place on the prepared baking sheet and bake for 15-20 minutes until golden brown.
Notes
These bites are best served hot and can be paired with marinara sauce or ranch dressing. You can freeze uncooked bites for future use.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 1g
- Sodium: 500mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 180mg