cozy and sweet honey cinnamon dessert cinnamon su edited — Cozy and Sweet Honey Cinnamon Dessert: Cinnamon Sugar Blondies to Bake Anytime 6

why make this recipe

Cinnamon Sugar Blondies are a delightful treat that brings warmth and comfort to any gathering. The combination of honey and cinnamon adds a unique sweetness that sets these blondies apart from others. They are easy to make and can be enjoyed at any time perfect for an evening snack or a sweet addition to a family get-together. Plus, with minimal ingredients, they are a great option for those who want to whip up a delicious dessert without spending too much time in the kitchen.

how to make Cinnamon Sugar Blondies

Ingredients :

1 large egg
½ cup unsalted butter, melted
¼ cup honey
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup light brown sugar, packed
½ teaspoon salt
1 teaspoon ground cinnamon, divided
3 tablespoons granulated sugar (for topping)

Directions :

Preheat the oven to 350°F (175°C). Grease or line an 8×8-inch baking pan with parchment paper.
In a bowl, whisk the melted butter and brown sugar together until well combined.
Add the egg, honey, and vanilla extract to the mixture and whisk until smooth.
Stir in the flour, salt, and ½ teaspoon of cinnamon until just combined.
Pour the batter into the prepared pan.
Combine the granulated sugar and the remaining ½ teaspoon of cinnamon and sprinkle it over the batter.
Bake for 22–25 minutes, until a toothpick inserted in the center comes out clean.
Allow to cool completely before cutting into squares.

how to serve Cinnamon Sugar Blondies

Cinnamon Sugar Blondies can be served warm or at room temperature. They are delicious on their own, but they can also be complemented with a scoop of vanilla ice cream or a dollop of whipped cream. For an extra touch, drizzle a bit of honey on top before serving. They are perfect for a cozy family dessert or to share with friends.

how to store Cinnamon Sugar Blondies

To keep your Cinnamon Sugar Blondies fresh, store them in an airtight container at room temperature for up to a week. If you want to keep them longer, you can freeze them for up to three months. Just ensure they are well wrapped to prevent freezer burn. When ready to eat, simply thaw at room temperature.

tips to make Cinnamon Sugar Blondies

Make sure your butter is melted but not too hot before mixing it with the sugars.
Avoid overmixing the ingredients; just mix until combined for the best texture.
If you love a stronger cinnamon flavor, feel free to add an extra teaspoon of cinnamon to the batter.
For a fun twist, mix in some chocolate chips or nuts for added texture.

variation

You can easily customize these blondies by adding ingredients such as chocolate chips, chopped nuts, or dried fruits like raisins or cranberries. Each addition brings a unique twist to the recipe while keeping the warm flavors of honey and cinnamon.

FAQs

What is the texture of Cinnamon Sugar Blondies?

Cinnamon Sugar Blondies have a soft and chewy texture, similar to brownies but with a lighter flavor profile. The honey adds moisture, making them dense yet tender, perfect for a satisfying bite.

Can I use brown sugar instead of granulated sugar for the topping?

Yes, you can substitute brown sugar for granulated sugar for the topping. This will add a deeper flavor and more moisture to the topping, making it richer and more caramelized.

How long do Cinnamon Sugar Blondies stay fresh?

When stored properly in an airtight container at room temperature, Cinnamon Sugar Blondies can stay fresh for about a week. If you freeze them, they can last for three months while still retaining their delicious flavor.

Can I make Cinnamon Sugar Blondies without honey?

Yes, you can substitute honey with maple syrup or agave nectar for a different but still sweet flavor. The texture might vary slightly, but they will still be delicious.

Conclusion

Give these Cinnamon Sugar Blondies a try, and you’ll find them to be an incredibly cozy dessert perfect for any occasion. Their sweet and comforting flavors are sure to bring warmth to your home, making them great for sharing with family and friends. Enjoy baking and savoring this simple delight! For more recipes and ideas, feel free to follow me on Pinterest and Medium.