Description
Explore these 12 quick and easy air fryer dinner recipes perfect for busy weeknights. Enjoy delicious meals without spending too much time in the kitchen.
Ingredients
- Chicken thighs
- Potatoes
- Broccoli
- Carrots
- Salmon fillets
- Shrimp
- Bell peppers
- Ground beef
- Tortillas
- Cheese
- Seasonings (like garlic powder, paprika, and pepper)
- Oil (olive or vegetable)
Instructions
- Chicken Thighs: Season chicken thighs with your favorite spices. Preheat the air fryer to 400°F. Cook the chicken for 18-20 minutes until fully cooked.
- Crispy Potatoes: Cut potatoes into cubes. Toss them in oil and seasoning. Set the air fryer to 400°F and cook for 15-20 minutes, shaking the basket halfway through.
- Air Fryer Broccoli: Toss broccoli florets in oil and seasoning. Air fry at 375°F for about 10 minutes until tender and crispy.
- Carrots Roasted: Cut carrots into sticks, season, and air fry at 400°F for 12-15 minutes.
- Savory Salmon: Season salmon fillets with herbs and lemon. Air fry at 400°F for about 8-10 minutes.
- Shrimp Delight: Season shrimp with spices and garlic. Air fry at 400°F for 5-7 minutes.
- Stuffed Bell Peppers: Fill halved bell peppers with a mix of cooked ground beef, rice, and cheese. Air fry at 360°F for 12-15 minutes.
- Beef Tacos: Cook ground beef with taco seasoning. Fill tortillas and air fry at 350°F for 5-7 minutes to get crispy edges.
- Cheesy Vegetable Medley: Mix your favorite veggies and cheese. Air fry at 375°F for about 10 minutes.
- Chicken Fajitas: Season sliced chicken, bell peppers, and onions. Air fry for 12-15 minutes at 400°F.
- Crispy Fish Tacos: Season white fish, coat with breadcrumbs, and air fry at 400°F for 10-12 minutes.
- Quick Meatballs: Mix ground beef with breadcrumbs and spices. Shape into balls and air fry at 400°F for 10-12 minutes.
Notes
Preheat your air fryer for the best results. Don’t overcrowd the air fryer basket for even cooking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 60mg