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Fruit Charcuterie Board


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  • Author: CHAHD recipes
  • Total Time: 20 minutes
  • Yield: 6 servings
  • Diet: Vegetarian

Description

A Fruit Charcuterie Board is a delightful and colorful way to enjoy fresh fruits while bringing people together. It’s perfect for any occasion, combining the sweetness of seasonal fruits with creamy dips, crunchy nuts, and soft cheeses.


Ingredients

  • Assorted fresh fruits (e.g., strawberries, grapes, kiwi, pineapple, apple slices)
  • Honey or agave syrup
  • Yogurt dip (e.g., vanilla or berry flavored)
  • Nuts (e.g., almonds, walnuts)
  • Cheese (e.g., brie, goat cheese)
  • Crackers or cookies

Instructions

  1. Arrange the fresh fruits on a large serving board or platter.
  2. Add small bowls of yogurt dip and honey on the board.
  3. Scatter nuts and cheese around the fruits.
  4. Include crackers or cookies on the side.
  5. Serve immediately and enjoy!

Notes

Serve your Fruit Charcuterie Board in the center of the table for easy sharing. Store leftover fruits in airtight containers in the fridge and keep dips and nuts separate. Choose seasonal fruits, slice them just before serving, and use colorful boards for a beautiful presentation. Customize with tropical or savory variations for extra flair!

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No Cook
  • Cuisine: International

Nutrition

  • Serving Size: 1 portion
  • Calories: 280
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 8g
  • Cholesterol: 25mg