Juicy Garlic Butter Baked Chicken Breast — Garlic Butter Baked Chicken Breast 6

Why Make This Recipe

Garlic Butter Baked Chicken Breast is an easy and delicious dish that everyone can enjoy. The combination of garlic and butter adds a rich flavor that makes the chicken juicy and tender. This recipe is perfect for weeknight dinners or special occasions. It’s simple enough for beginners, yet flavorful enough to impress your guests.

How to Make Garlic Butter Baked Chicken Breast

Making Garlic Butter Baked Chicken Breast is quick and straightforward. All you need are a few simple ingredients, and you’ll have a tasty meal ready in no time. Here’s how to do it.

Ingredients:

4 chicken breasts
4 cloves garlic, minced
1/4 cup butter, melted
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon paprika
1 tablespoon parsley, chopped (for garnish)

Directions:

Preheat your oven to 375°F (190°C).
In a bowl, mix melted butter, minced garlic, salt, pepper, and paprika.
Place chicken breasts in a baking dish and pour the garlic butter mixture over them, ensuring they’re well coated.
Bake in the oven for 25-30 minutes, or until the chicken is cooked through (internal temperature should reach 165°F or 75°C).
Garnish with chopped parsley before serving.

How to Serve Garlic Butter Baked Chicken Breast

This dish can be served hot right out of the oven. Pair it with steamed vegetables, a fresh salad, or rice to make a complete meal. You can also serve it with a side of mashed potatoes or garlic bread for extra comfort.

How to Store Garlic Butter Baked Chicken Breast

To store leftovers, let the chicken cool completely after cooking. Place it in an airtight container and store it in the fridge for up to 3 days. You can also freeze it for up to 3 months. Just remember to reheat it thoroughly before serving again.

Tips to Make Garlic Butter Baked Chicken Breast

Make sure not to overcook the chicken, as it can become dry. Use a meat thermometer to check for doneness.
For more flavor, marinate the chicken in the garlic butter mixture for a few hours before baking.
You can add other herbs and spices to customize the flavor to your taste.

Serving Ideas

Consider serving this chicken with a variety of side dishes. Corn on the cob, roasted potatoes, or a simple pasta salad can complement the meal well.

Final Thoughts

Garlic Butter Baked Chicken Breast is a simple yet delicious recipe that is sure to become a favorite in your home. With its rich flavors and tender chicken, it’s a meal that everyone will love. Try it out for your next dinner and enjoy!

FAQs

1. Can I use frozen chicken breasts for this recipe?
Yes, you can use frozen chicken, but remember to thaw them fully before baking to ensure even cooking.

2. What can I substitute for butter?
You can use olive oil or another cooking oil if you prefer a lighter option.

3. How can I make this recipe healthier?
You can reduce the amount of butter or use a low-fat alternative, and add more vegetables as sides to balance the meal.

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