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High Protein Yogurt Bowl


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  • Author: CHAHD recipes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

A High Protein Yogurt Bowl is the perfect blend of taste and nutrition, combining creamy yogurt with powerful protein-rich toppings for a wholesome, satisfying meal any time of day.


Ingredients

Scale
  • 1 cup Greek yogurt (plain or vanilla)
  • 2 tablespoons chia seeds
  • 2 tablespoons granola or oats
  • 1/2 banana, sliced
  • 1/4 cup mixed berries (blueberries, strawberries, raspberries)
  • 1 tablespoon almond or peanut butter
  • 1 teaspoon honey or maple syrup (optional)
  • 1 tablespoon flax seeds or hemp seeds
  • 1 scoop protein powder (vanilla or unflavored, optional)
  • 1 tablespoon chopped nuts (almonds, walnuts, or cashews)

Instructions

  1. Scoop Greek yogurt into a bowl or jar as the base.
  2. Mix in protein powder directly if using.
  3. Add sliced banana and mixed berries on top of the yogurt.
  4. Sprinkle chia seeds, flax or hemp seeds, and chopped nuts over the fruit.
  5. Drizzle almond or peanut butter on top for creaminess and healthy fats.
  6. Add granola or oats for crunch and texture.
  7. Finish with a drizzle of honey or maple syrup if extra sweetness is desired.
  8. Serve immediately or store yogurt and toppings separately for meal prep.

Notes

Use full-fat Greek yogurt for a richer taste and more satisfaction. Customize with seasonal fruits and adjust portion sizes to match your dietary goals.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 bowl
  • Calories: 420
  • Sugar: 12g
  • Sodium: 160mg
  • Fat: 18g
  • Saturated Fat: 4g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 7g
  • Protein: 30g
  • Cholesterol: 20mg