why make this recipe
Honey Garlic Shrimp Bowls are a delightful and easy meal to prepare. They combine sweet and savory flavors that make your taste buds happy. With shrimp, fresh vegetables, and rice, this dish is not only tasty but also packs a nutritious punch. It’s perfect for busy weeknights or a quick lunch. Plus, it only takes a short time to cook, making it an ideal choice for anyone looking for a delicious meal without the fuss.
how to make Honey Garlic Shrimp Bowls
Ingredients :
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon vegetable oil
- 2 cups cooked rice (white or brown)
- 1 cup broccoli florets
- 1 bell pepper, sliced
- Sesame seeds for garnish
- Green onions, sliced for garnish
Directions :
- In a small bowl, whisk together honey, soy sauce, and minced garlic.
- Heat vegetable oil in a large skillet over medium heat.
- Add shrimp to the skillet and cook until pink, about 2-3 minutes per side.
- Pour honey garlic sauce over the shrimp and cook for an additional 1-2 minutes, allowing the sauce to thicken slightly.
- In another pot, steam the broccoli and bell pepper until tender.
- Serve the honey garlic shrimp over cooked rice, topped with steamed vegetables, sesame seeds, and green onions.
how to serve Honey Garlic Shrimp Bowls
Serve the Honey Garlic Shrimp Bowls hot. You can place the shrimp and vegetables over a bed of rice and then sprinkle sesame seeds and sliced green onions on top for added flavor and a nice look. This dish is great for lunch or dinner and can be enjoyed with a side salad if you want.
how to store Honey Garlic Shrimp Bowls
If you have leftovers, store them in an airtight container in the refrigerator. The dish will last for up to 2 days. When you are ready to eat, you can reheat it in the microwave or on the stovetop until warmed through.
tips to make Honey Garlic Shrimp Bowls
- Make sure the shrimp are fully peeled and deveined for an easy meal.
- If you like it spicy, add some red pepper flakes to the honey garlic sauce.
- Swap the vegetables for your favorites or whatever you have on hand.
- For a healthier version, you can use less honey or low-sugar soy sauce.
Serving Ideas
Honey Garlic Shrimp Bowls pair nicely with a simple side salad or steamed dumplings. You can also serve them with a light soup to complete your meal.
Final Thoughts
Honey Garlic Shrimp Bowls are a simple and delicious recipe that anyone can make. They’re quick to prepare and full of flavor. Enjoy them on any occasion, and feel free to get creative with the ingredients!
FAQs
1. Can I use frozen shrimp for this recipe?
Yes, you can use frozen shrimp. Just make sure to thaw them before cooking.
2. Can I add other vegetables?
Absolutely! Feel free to add any vegetables you like, such as snap peas, carrots, or zucchini.
3. How can I make the dish spicier?
You can add red pepper flakes, sriracha, or chopped jalapeños to the sauce for some heat.
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