
Why Make This Recipe
One Pot Burrito Bowl is a simple and delicious meal that almost anyone can make. This recipe is perfect for busy weeknights or casual gatherings. It comes together quickly and is filled with flavor. Plus, it uses only one pot, which means less cleanup for you. You can enjoy a satisfying, healthy meal without spending hours in the kitchen.
How to Make One Pot Burrito Bowl
Ingredients
- 1 cup rice
- 1 can black beans, drained and rinsed
- 1 cup corn, frozen or canned
- 1 cup diced tomatoes with green chilies
- 1 tablespoon taco seasoning
- 2 cups vegetable broth or water
- 1 cup diced bell peppers
- 1 tablespoon olive oil
- 1 cup diced avocado (for topping)
- Fresh cilantro (for garnish)
Directions
- In a large pot, heat the olive oil over medium heat.
- Add the diced bell peppers and sauté until softened, about 3-4 minutes.
- Stir in the rice, black beans, corn, tomatoes, taco seasoning, and vegetable broth.
- Bring to a boil, then reduce the heat to low, cover, and simmer until the rice is cooked, about 20 minutes.
- Fluff the rice with a fork and serve topped with diced avocado and fresh cilantro.
How to Serve One Pot Burrito Bowl
Serve the One Pot Burrito Bowl warm right from the pot. You can add more toppings like shredded cheese, sour cream, or jalapeños for extra flavor. It makes a great lunch or dinner option.
How to Store One Pot Burrito Bowl
To store leftovers, let the burrito bowl cool completely. Then, place it in an airtight container and refrigerate. It will stay fresh for about 3-4 days. You can also freeze it for up to 2 months. Just make sure to thaw it in the refrigerator before reheating.
Tips to Make One Pot Burrito Bowl
- Feel free to switch up the ingredients according to your taste. You can add cooked chicken or beef for more protein.
- Make it vegetarian by sticking with beans and veggies.
- Use brown rice instead of white rice for a healthier option. Just keep in mind that the cooking time may change.
Serving Ideas
You can serve the One Pot Burrito Bowl with tortilla chips on the side for some crunch. It’s also great with a dollop of sour cream and a sprinkle of cheese on top.
Final Thoughts
One Pot Burrito Bowl is an easy weeknight meal that can please everyone at the table. It is quick, tasty, and you only need one pot to make it. Plus, you can customize it to fit your preference. Give this recipe a try, and you won’t regret it!
FAQs
1. Can I use brown rice instead of white rice?
Yes, you can use brown rice. Just adjust the cooking time because brown rice may take longer to cook.
2. Can I add meat to the burrito bowl?
Absolutely! You can add cooked chicken, beef, or turkey for extra protein.
3. How long does the burrito bowl last in the fridge?
The One Pot Burrito Bowl will last in the fridge for about 3-4 days when stored in an airtight container.
Love quick and flavorful one pot meals? Follow me on Pinterest for more easy weeknight dinners!