Description
Quick and easy no-bake peanut butter rice krispies balls that are sure to please everyone at the table.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 3 cups Rice Krispies
- 1 teaspoon vanilla extract
- Chocolate for melting (optional)
Instructions
- In a large bowl, mix the peanut butter and powdered sugar until smooth.
- Stir in the Rice Krispies and vanilla extract until well combined.
- Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
- If desired, melt chocolate and dip the balls into it to coat them.
- Place the chocolate-coated balls back on the parchment paper and let them cool until the chocolate sets.
- Enjoy your no bake peanut butter rice krispies balls!
Notes
Store in an airtight container for up to three days. Freeze for longer storage.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 2 balls
- Calories: 170
- Sugar: 7g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg