Description
Small Charcuterie Board Delights is a perfect way to bring people together over a mix of meats, cheeses, fruits, and nuts. Ideal for intimate gatherings, this beautiful spread is as inviting as it is delicious.
Ingredients
- A selection of cured meats (like salami and prosciutto)
- An assortment of cheeses (sharp cheddar, creamy brie, tangy goat cheese)
- Fresh fruits (grapes, apple slices, or berries)
- Nuts (almonds or walnuts)
- Crackers or breadsticks
- Olive oil and balsamic vinegar for drizzling
- Fresh herbs (rosemary or thyme) for garnish
Instructions
- Choose a large, flat serving board or platter as your base.
- Arrange the cured meats in a visually pleasing way, folding or curling them for texture.
- Add cheeses next, cutting some into cubes and leaving others whole.
- Fill remaining spaces with fruits, nuts, crackers, or breadsticks for color and balance.
- Place small bowls with olive oil and balsamic vinegar for drizzling.
- Sprinkle fresh herbs around for aroma and a lovely finishing touch.
Notes
Serve your Small Charcuterie Board Delights in the center of the table so everyone can build their own mini plates. Store leftovers separately in airtight containers in the fridge. Choose a balance of flavors and textures, add herbs for elegance, and include seasonal ingredients for freshness. Customize with spreads, pickles, or olives for variety.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: International
Nutrition
- Serving Size: 1 portion
- Calories: 370
- Sugar: 7g
- Sodium: 610mg
- Fat: 28g
- Saturated Fat: 11g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 17g
- Cholesterol: 60mg