Description
A delightful meal combining fresh ingredients with comforting flavors, perfect for lunch or dinner.
Ingredients
Scale
- 1 cup cooked rice
- 1 cup shredded cooked chicken
- 1 cup corn (fresh or canned)
- 1/2 cup diced tomatoes
- 1/4 cup chopped cilantro
- 1/4 cup diced red onion
- 1/2 avocado, sliced
- 1 lime, juiced
- Salt and pepper to taste
- Optional toppings: cheese, jalapeños, sour cream
Instructions
- In a large bowl, combine cooked rice, shredded chicken, corn, diced tomatoes, cilantro, and red onion.
- Squeeze lime juice over the mixture and season with salt and pepper.
- Toss everything together until well mixed.
- Serve in bowls and top with avocado slices and any additional toppings you like.
Notes
For added flavor, grill the corn before adding it to the bowl. Use brown rice for a healthier option. Customize the toppings to your taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 50mg