Description
A comforting and easy-to-make banana pudding layered with fresh bananas, Nilla wafers, and creamy pudding.
Ingredients
Scale
- 1 can sweetened condensed milk
- 1 package cream cheese
- 1 package instant pudding mix
- 4 fresh bananas
- 1 box Nilla wafers
- Whipped cream (optional)
Instructions
- In a mixing bowl, beat together the sweetened condensed milk and cream cheese until smooth.
- Add the instant pudding mix and gradually mix in milk according to the package directions.
- Fold in whipped cream if desired for extra fluffiness.
- Layer in a serving dish: start with Nilla wafers, then sliced bananas, followed by the pudding mixture. Repeat layers until all ingredients are used.
- Chill for at least 2 hours before serving.
Notes
Slice bananas just before assembly to prevent browning. For a lower-sugar version, substitute part of the whipped cream with plain Greek yogurt.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Layering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 35g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg