Description
A cozy and comforting bake featuring frozen potstickers in a savory-sweet sauce, perfect for family dinners.
Ingredients
Scale
- 1/4 cup Trader Joe’s Soyaki
- 3/4 bottle Trader Joe’s Thai-Style Red Curry Sauce
- 1 cup coconut milk (unsweetened)
- 1 tablespoon minced garlic
- 1/2 cup water
- 20 frozen potstickers of your choice (chicken, beef, or veggie)
- Fresh cilantro, chopped (for garnish)
- Green onions, thinly sliced (for garnish)
- 1 spoonful Crunchy Chili Onion or chili crisp (for garnish)
Instructions
- Preheat oven to 400°F.
- Whisk together the Soyaki, Thai-style red curry sauce, coconut milk, minced garlic, and water until smooth.
- Arrange frozen potstickers in a baking dish and pour the sauce evenly over the dumplings.
- Cover tightly with foil and bake for 30–40 minutes, until bubbly and hot.
- Top with chopped cilantro, sliced green onions, and a spoonful of Crunchy Chili Onion before serving.
Notes
Let it rest for 3 to 5 minutes after baking for easier plating. Feel free to customize the filling and toppings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg