Description
A delightful iced mocha coffee that combines rich espresso, creamy milk, and luscious chocolate, perfect for warm afternoons and family gatherings.
Ingredients
Scale
- 2 shots of espresso
- 1 cup of milk (or milk alternative)
- 2 tablespoons of chocolate syrup
- Ice cubes
- Whipped cream (optional)
- Chocolate shavings (optional)
Instructions
- Brew 2 shots of espresso and allow it to cool.
- Combine cooled espresso, milk, and chocolate syrup in a blender.
- Add ice cubes and blend until the mixture is smooth and frothy.
- Pour the iced mocha into a glass.
- Top with whipped cream and chocolate shavings if desired.
- Serve immediately and enjoy!
Notes
This recipe is highly customizable. Adjust ingredients based on your taste preferences and get the kids involved for a fun experience.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 drink
- Calories: 250
- Sugar: 22g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 30mg